Hail to the beef Americana infiltrates London cuisine

Entering the British culinary market is easier than it was years ago, when McDonald's came over. Five Guys, a relatively small chain, has arrived. A few years ago, an American visiting London would have been hard-pressed to find a quality hamburger with a decent U.S. craft beer to accompany it. Now anyone can enjoy a Five Guys or Shake Shack burger in town, and then head to a pub serving …

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