Sesay delivers statement on Food Safety Inspection Technology for Developing Countries

Statement Delivered At the China National Research Institute of Food and Fermentation Industries, marking the Closing Ceremony of the 2013 Training Course on Food Processing and Preservation Technology for Developing Countries, Beijing 10th September 2013 by John Baimba Sesay, On behalf of Ambassador Victor Bockarie Foh, Sierra Leone Embassy, People's Republic of …

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